Coconut whipped cream is dairy free and delicious.  I use this on everything from apple crisp to crepes.  It just takes a couple of minutes to mix together and keeps in the refrigerator for a couple of days if needed.  Feel free to add you own favorite flavors into the recipe.  I love adding melted dark chocolate to make a tasty chocolate mousse.

Paleo Coconut Cream Topping
Deliciously dairy free and easy to make.
Course: Sweet Treats
  • 1 14 oz. can heavy coconut cream (I use Trader Joe’s)
  • 1 tsp. vanilla
  • 1 Tbsp. raw honey or maple syrup
  • ½ tsp. cinnamon (I use Ceylon)
  1. Place all ingredients into a medium mixing bowl. Whisk ingredients until well blended. Pour into a small bowl with a lid and place in the refrigerator until cream is solid.