Our Eat Well / Live Well Workshop, is Tuesday, June 3rd, from 6:00 – 8:00 p.m., at Mill Walk Mall, in the Eagle Creek Kid Venture room. This month we are excited to explore healthy Italian cuisine. The menu this month includes pasta with meat sauce, garlic bread, pizza, and blueberry cobbler. All recipes are gluten free, grain free, soy free, dairy free, low carb, and paleo friendly. Register and pay online or call 816-738-1308 for more information.
