Paleo Friendly Flourless Blondies
Course: Sweet Treats
Prep time:
Cook time:
Total time:
Serves: 12 servings
- 1 16 oz. jar creamy roasted unsweetened almond butter
- 2 organic large eggs
- 1 cup organic maple syrup (or honey)
- ½ tsp. sea salt
- 1 tsp. baking soda
- ½ cup dark chocolate chips (I use Lily's)
- Preheat oven to 325°.
- In a large bowl, mix almond butter until creamy (I use a hand blender)
- In a smaller bowl mix maple syrup and eggs together until well blender (I use my nutri-bullet)
- Add egg and syrup mix to almond butter.
- Add salt and baking soda and mix until all ingredients are thoroughly combined.
- Stir all chocolate chips into the batter.
- Scoop batter into a parchment lined, and greased 8 x 8 baking pan.
- Bake at 325° for 30 minutes or until toothpick comes out clean
- Cool before serving.
Recipe by WellStone Gardens at http://wellstonegardens.com/paleo-friendly-flourless-blondies/
3.5.3208